Hybu Cig Cymru – Meat Promotion Wales (HCC) has launched the latest edition of its ‘Little Book of Meat Facts’, the annual digest of facts, figures…
Month: July 2020
Dairy producers will at last be able to get out and about to meet colleagues, see new kit and hear from expert speakers, with the welcome…
Exhibitors are being encouraged to get their stand space booked for Dairy-Tech 2021 on 3 February, as demand is expected to be higher following the cancellation…
Enrolment for the Milking Equipment Association (MEA) backed Parlour Safe courses has been announced. The courses start in October at Hartpury and Reaseheath colleges to offer…
A specialist business course for aspiring dairy producers that offers expert training and a networking opportunity is now open for applications. The Entrepreneurs in Dairying (EID)…
New research highlights the importance of ensuring ewes are in appropriate condition at tupping, increasing the size of the lamb crop. The research at Aberystwyth University…
NMR has invested £350,000 in a state-of the-art robotic machine that will be integrated into the ELISA testing procedure for its Johne’s disease screening services. This…