The pressing need for certainty, collaboration and respect top the 2019 wish list for Scotland’s red meat industry says the Scottish Association of Meat Wholesalers (SAMW).…
Month: December 2018
Technological advances in grain store sensing and management are rapidly moving into today’s high-tech world, where home heating, lights and even boiling the kettle for a…
A new range of on-farm pasteurisers will improve the efficiency of milk treatment, whether for cheese and yogurt production or for treating milk and colostrum for…
Ambitious plans for the expansion of Argo Tractors operations in France will be underpinned by a new, modern headquarters facility south-east of Lyon. Construction got underway…
Antibiotic usage has never been a more important topic than it is today, which makes the findings of an AHDB Pork-sponsored Nuffield Farming Scholarship of great…
A new research project involving SRUC aims to improve UK production efficiency by enabling farmers to determine the optimum mature size for beef cattle and sheep.…
Sheep farmers are being offered the chance to win a £100 voucher to spend on goods from an agricultural merchant of their choice, simply for offering…
A £15 million project to substantially upgrade Scotland’s largest fresh milk dairy in Bellshill and secure 265 jobs has had its completion marked by a visit…
Five scientists from the Moredun Research Institute will be at Harper Adams University College on Tuesday 8th January to provide vets, farmers and SQPs with practical disease…
The Tenant Farmers Association (TFA) has reacted against growing criticism of the UK livestock industry over claims that it is damaging the climate. TFA chief executive,…